Today press conference at INRA – Institut national de la recherche agronomique (France) with Philippe Mauguin CEO of INRA, Monique Axelos, scientific director “Food and Bioeconomy” of INRA, Christian SALLES research director at the center of gouet and food sciences (INRA Dijon) and Christelle Lopez CR at the unit science and technology of milk and egg (INRA Bretagne-Normandie) to talk about INRA and TWISTAROMA at the SIAL 2018.